Kinetic Studies With Crude wild pear Lipoxygenase at during ripening and after storage
1. Kinetic Studies With Crude wild pear Lipoxygenase at during ripening and after storage

Shahriar Saeidian; Bahaaldin Rashidzadeh; Roza Negahdari

Volume 8, Issue 1 , Winter 2020, , Pages 17-28

http://dx.doi.org/10.33945/SAMI/IJABBR.2020.1.3

Abstract
  Crude wild pear lipoxygenase (LOX) from ripe Kurdistan wild pears was used in this study. Extracted crude LOX was assayed spectrophotometrically for raw, ripe wild pear lipoxygenase ...  Read More