The effect of microbial inoculants on physiological responses of two wheat cultivars under salt stress
1. The effect of microbial inoculants on physiological responses of two wheat cultivars under salt stress

Kobra saghafi; Jafar Ahmadi; Ahmad Asgharzadeh; Shiva Bakhtiari

Volume 4, Issue 4, pp. 319-404 , December 2016, , Pages 364-371

http://dx.doi.org/10.26655/ijabbr.2016.12.6

Abstract
  Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria ...  Read More
Genetic Contribution of Grapevine (Vitis Vinifera L.) Main Yield Components in Final Yield
2. Genetic Contribution of Grapevine (Vitis Vinifera L.) Main Yield Components in Final Yield

Valiollah Rasoli; Ezatollah Farshadfar; Jafar Ahmadi

Volume 2, Issue 11 , Autumn 2014, , Pages 2774-2778

Abstract
  Objective: Yield components and genetic contribution have the most important in final yield and breeding programs of crop plants. For this purpose, 20 varieties of grapevines with Russia ...  Read More
The effect of microbial inoculants on physiological responses of two wheat cultivars under salt stress
3. The effect of microbial inoculants on physiological responses of two wheat cultivars under salt stress

Kobra saghafi; Jafar Ahmadi; Ahmad Asgharzadeh; Shiva Bakhtiari

Volume 1, Issue 4 , Spring 2013, , Pages 421-431

Abstract
  Salinity is one of the most important abiotic stresses that limit crop growth and productivity. This study focuses on the effects of different strains of plant growth promoting rhizobacteria ...  Read More