The Effect of Drying Kinetic on Shrinkage of Potato Slices
1. The Effect of Drying Kinetic on Shrinkage of Potato Slices

Negar Hafezi; Mohammad Javad Sheikhdavoodi; Seyed Majid Sajadiye

Volume 2, Issue 11 , Autumn 2014, , Pages 2779-2782

Abstract
  Objective: Potato is the fourth important food crop after wheat, rice and maize. Shrinkage  of  food  materials  has  a negative  consequence  on  ...  Read More
Evaluation of Energy Consumption of Potato Slices Drying Using Vacuum-Infrared Method
2. Evaluation of Energy Consumption of Potato Slices Drying Using Vacuum-Infrared Method

Negar Hafezi; Mohammad Javad Sheikhdavoodi; Seyed Majid Sajadiye; Mohammad Esmail Khorasani Ferdavani

Volume 2, Issue 10 , Autumn 2014, , Pages 2651-2658

Abstract
  Objective: The main objective pursued in this paper is to investigate the energy consumption for drying of potato slices using vacuum-infrared drying method. Methods: Drying of potato ...  Read More