Volume 12 (2024)
Volume 11 (2023)
Volume 10 (2022)
Volume 9 (2021)
Volume 8 (2020)
Volume 7 (2019)
Volume 6 (2018)
Volume 5 (2017)
Volume 4 (2016)
Volume 3 (2015)
Volume 2 (2014)
Volume 1 (2013)
Keywords = bacteria
Number of Articles: 10
Antibacterial and Antibiofilm Activity of P. Pentosaceus Bacteriocin (Pediocin) Isolated from Cheese and its Optimization for the Bacteriocin Production
Volume 11, Issue 3 , July 2023, , Pages 134-150
Abstract
The objective of the present study was to assess the antibacterial and antibiofilm activities of Pediocin, a bacteriocin extracted from cheese, versus a subset of bacteria linked to ... Read More
Microbial diversity during composting cycles of rice straw
Volume 7, Issue 1 , March 2019, , Pages 30-43
Abstract
Mesophilic bacteria, fungi and actinomycetes varied during composting cycles with high numbers in the initial and final cycles with maximal values in compost C and D, and sharply decreased ... Read More
Effect of Bacteria and Vermicompost on Phenology and Growth of Soybean (Glycine Max L.) in Sustainable Agricultural Systems
Volume 2, Issue 9 , September 2014, , Pages 2534-2539
Abstract
Objective: To evaluate the effects of bacteria and vermicompost on phenology and growth of soybean trial an experiment was conducted as split plot in a completely randomized block design ... Read More
Effects of Bacteria and Vermicompost on Morphological Characteristics and Yield of Soybean (Glycine max L.) in Sustainable Agricultural Systems
Volume 2, Issue 9 , September 2014, , Pages 2540-2544
Abstract
Objective:Investigating the microbes and interactions of the beneficial symbiotic relationships between the components of the system ecology in the food chains and life cycles is one ... Read More
Relationship Between Cell Surface Hydrophobicity and Degradation of Hexadecane
Volume 2, Issue 5 , May 2014, , Pages 1613-1619
Abstract
Some properties of compounds in degrading bacteria are required for biodegradation of contaminants to higher performance. Those strains which have a high percentage of these features ... Read More
Degradation of Alkanes in Contaminated Sites
Volume 2, Issue 5 , May 2014, , Pages 1620-1637
Abstract
Petroleum hydrocarbons are important energy resources used by industry and in our daily life, whose production contributes highly to environmental pollution. To control such risk, bioremediation ... Read More
Antibacterial effect of medicinal plant essence (Thymus vulgaris) on major bacterial mastitis pathogen in vitro
Volume 2, Issue 2 , February 2014, , Pages 286-294
Abstract
Mastitis is one of the most costly diseases in the dairy industry. The use of antibiotics in the treatment of mastitis Leads to bacterial resistance and health problems for consumers. ... Read More
Isolation and Identification of Tannin-degrading Bacteria from Native Sheep and Goat Feces in Kohgiloye and Boyer-Ahmad Province
Volume 2, Issue 1 , January 2014, , Pages 176-180
Abstract
Oak trees cover a wide range of forests in Iran and most of them are located in Kohgiloye and Boyer-Ahmad province (K.B). The high tannin is one of the anti-nutritional characteristics ... Read More
Special Rumen Microbiology
Volume 1, Issue 11 , November 2013, , Pages 1397-1402
Abstract
Bacteria make up about half of the living organisms inside of the rumen. However, they do more than half of the work in the rumen. The bacteria work together. Some breakdown certain ... Read More
Microbial diversity during composting cycles of rice straw
Volume 1, Issue 3 , March 2013, , Pages 232-245