Volume 12 (2024)
Volume 11 (2023)
Volume 10 (2022)
Volume 9 (2021)
Volume 8 (2020)
Volume 7 (2019)
Volume 6 (2018)
Volume 5 (2017)
Volume 4 (2016)
Volume 3 (2015)
Volume 2 (2014)
Volume 1 (2013)
Main Subjects = Agricultural Machinery
Number of Articles: 10
Finite Element Analysis of Small-scale Head of Combine Harvester for Harvesting Fine-Grain Products
Volume 8, Issue 4 , November and December 2020, , Pages 340-358
Abstract
Brasica napus L. is one of the most important crops in the world, but every year during mechanized harvesting with conventional combines large quantities of the seeds fall to the ground ... Read MoreIntroduction and discussion about three types of fine grain products and their harvesters
Volume 8, Issue 4 , November and December 2020, , Pages 359-369
Abstract
Fine grain products are harvested in two manual and mechanized forms. Nowadays, common combine harvesters are used, but fine grain products such as Rapeseed, Sesame and Sorghum cannot ... Read MoreFeasibility Study of Cultivation of Vegetables Using a Native Planter in Khuzestan
Volume 2, Issue 12 , December 2014, , Pages 2891-2897
Abstract
Objective: In recent years, farmers have shown great interest to using native drill planter rather than complex planters to grow vegetables. Methods: In this study, we tested a native ... Read MoreInvestigating Fluid Mixing in Electro-Osmotic Flow Through Passive Micro-Mixers Having Square and Triangle Barriers
Volume 2, Issue 12 , December 2014, , Pages 2940-2948
Abstract
Objective: In this article, a numerical study is conducted on mixing of two fluids in the liquid phase with two different concentrations of a chemical species in the electro-osmotic ... Read MoreThe Effect of Drying Kinetic on Shrinkage of Potato Slices
Volume 2, Issue 11 , November 2014, , Pages 2779-2782
Abstract
Objective: Potato is the fourth important food crop after wheat, rice and maize. Shrinkage of food materials has a negative consequence on ... Read MoreEvaluation of Energy Consumption of Potato Slices Drying Using Vacuum-Infrared Method
Volume 2, Issue 10 , October 2014, , Pages 2651-2658
Abstract
Objective: The main objective pursued in this paper is to investigate the energy consumption for drying of potato slices using vacuum-infrared drying method. Methods: Drying of potato ... Read MoreAn Analysis of Energy Use, CO2 Emissions and Relation Between Energy Inputs and Yield of Hazelnut Production in Guilan Province of Iran
Volume 1, Issue 12 , December 2013, , Pages 1601-1613
Abstract
The objectives of this research were to investigate influences of energy inputs and energy forms on output levels and evaluation of CO2 emissions for hazelnut production in Guilan province ... Read MoreSimulation Shrinkage and Stress Generated During Convective Drying of Carrot Slices
Volume 1, Issue 12 , December 2013, , Pages 1660-1668
Abstract
The moist sample shrinks during drying and the non-uniformity shrinkage involves stresses in the body. The aim of the present work is simulating deformations and drying-induced stresses ... Read MoreModeling and Optimization of Energy Inputs and Greenhouse Gas Emissions for Eggplant Production Using Artificial Neural Network and Multi-Objective Genetic Algorithm
Volume 1, Issue 11 , November 2013, , Pages 1478-1489
Abstract
This paper studies the modeling and optimization of energy use and greenhouse gas emissions of eggplant production using artificial neural network and multi-objective genetic algorithm ... Read MoreProperties of Four Local Apple Varieties from North-West of Iran and Bruise Damage of Them Related to Drop Height
Volume 1, Issue 11 , November 2013, , Pages 1490-1504