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The Effect of Ginger Powder on Performance, Carcass Characteristics and Blood Parameters of Broilers
Document Type : Original Article
Authors
1 Graduate student of Animal Nutrition, Ramin University of Agriculture and Natural Resources, Ahwaz, Iran
2 Faculty members, Ramin University of Agriculture and Natural Resources, Ahwaz, Iran
Abstract
To study the effect of herb ginger powder on performance, carcass characteristics and blood parameters of broilers used from 192 broiler chicks (Ross ) in a completely randomized design with 4 treatments and 4 replicates ( each replicate of 12 chicks ). All treatments, including different levels of ginger powder ratios of 0, 0.5, 1, 1.5 percent respectively called T1, 2T, T3 and T4 that were added to the basal diet for 42 days. The results showed that increasing levels of dietary herb ginger powder caused a significant reduction in food intake and weight gain in broilers. So that the entire period, birds fed diets containing 1% lower feed intake and diet ginger powder 0.5% of total period of greatest weight gain were regarded ginger powder. Best and worst feed conversion was significantly related to treatment with 1% ginger and control group. Rise to the level of the herb ginger powder 1.5 percent, decrease abdominal fat in broiler chickens will increase the percentage of ham and stock, while on other carcass parameters were not significantly affected. The results showed that the blood parameters of glucose, HDL and LDL levels treated 1.5 percent ginger powder showed no significant difference compared to control. And other parameters such as cholesterol and triglycerides in number (in treatments 1 and 1.5 percent) powdered ginger to the control group showed a tangible decrease was not significant. From this experiment we can conclude that treatment with 1% (T3) and 1.5 percent (T4) ginger powder showed better performance and carcass characteristics and blood parameters in broilers
Keywords
Arkan B.Mohamed,Mohammed A.M.Al-Rubaee and Ali Q.Jalil. (2012) Effect of Ginger on performance and Blood Serum Parameters of Broiler.International Journal of poultry Science 11(2):143-146.
Bosisio, E., C. Benelli and O. Pirola, (1992) Effect of the flavanolignans of Silybum marianum L. on lipid peroxidation in rat liver microsomes and freshly isolated hepatocytes. Pharmacol. Res., 25: 147-154.
Brugalli, I., (2003) Alimentacao alternativa: An utilizacao de fitoterapicos ou nutraceuticos como moduladores da imunidade e desempenho animal. Anais do Simposio sobre Manejo e Nutricao de Aves e Suínos; Campinas, Sao Paulo. Brasil. Campinas: CBNA, pp: 167-182.
Cabuk, M.,Bozkurt, M., Alcicek, A., Akbas, Y. and Kuucukyilmaz, K . (2006) Effect of a herbal essential oil mixture on growth and internal organ weight of broilers from young and old breeder flocks . South African J. Anim . Sci . 36:35-41 .
Case, G. L., He, L., Mo, H. and Elson, C. E. (1995) Induction of geranyl pyrophosphate pyrophosphatase activity by cholesterol-suppressive isoprenoids . Lipids. 30:357-359.
Chrubasik, S., M.H. Pittler and B.D. Roufogalis, (2005) Zingiberis rhizoma: A comprehensive review on the ginger effect and efficacy profiles. Phytomedicine,12: 684 701.
Coles, E.H., (1986) Veterinary clinical pathology. 4th, Edn., W.B. Saunders. Pheladelphia, London, Hong Kong.
Craig W . J . (2001) Herbal remedies that promote health and prevent disease . In : Vegetables , fruits , and herbs in health promotion . Watson , R.R. (ed.) .Florida, CRC press, Boca Raton : 179-204.
Dieumou, F.E., A. Teguia, J.R. Kuiate, J.D. Tamokou, N.B. Fonge and M.C. Dongmo, (2009) Effects of ginger (Zingiber officinale) and garlic (Allium sativum) essential oils on growth performance and gut microbial population of broiler chickens. Livest. Res. for Rural Dev., 21: 25-34.
Dorman, H.J.D. and S.G. (Deans, 2000) Antimicrobial Martins, A.P., L. Salgueiro, M.J. Goncalves, A.P. da agents from plants: Antibacterial activity of plant volatile oils. J. Appl. Microbiol., 88: 308-316.
Duncan, D.B., 1955. Multiple range and F-test. Biometrics, 11: 1-42.
Duncan, B.D., (1955) Multiple range and multiple F-test.Biometrics, 11: 1-42.
Durrani,F.R.,Ismail, M. Sultan, A., Suhail, S. M., Chand, N. and Durrani, Z. (2006) Effect of different
levels of feed added turmeric (Curcuma longa) on the performance of broiler chicks. J. Agric. Bio. Sci. 1:9-11.
Emadi, M., H. Kermanshahi and E. Maroufyan. (2006) Effect of Varying Levels of Turmeric Rhizome Powder on Some Blood Parameters of Broiler Chickens Fed Corn-Soybean Meal Based Diets. International Journal of Poultry Science. 6 (5): 345-348.
Franey, R.J. and A. Elias, (1986) Measurment based on ethanol extraction and ferric chloride-sulfuric acid. Clin. Chim. Acta., 21: 225-263.
Herawati, (2010) The effect of feeding red ginger as phytobiotic on body weight gain, feed conversion and internal organs condition of broiler. Int. J. Poult.Sci., 9: 963-967.
Hui, Y.H., (1996) Oleoresins and essential oils. In: Hui YH, editor. Bailey's industrial oil and fat products. New York: Wiley-Interscience Publication, cap. 6, pp:145-153.
Jana, U., R.N. Chattopadhyay and B.P. Shaw, (1999) Preliminary studies on anti-inflammatory activity of Zingiber officinale Rosc., Vitex negundo Linn and Tinospora cordifolia (Willied) Miers in albino rats. In.
J. Pharmacol., 31: 232-233.
Kamel, C. (2001) Tracing modes of action and the roles of plant extracts in non-ruminants . Pages 135-150 In: Recent advances in animal nutrition . Garnsowothy, P.C., Wiseman , J. eds, Nottingham University Press, Nottingham. Mascolo, N., R. Jain, S.C. Jain and F. Capasso, (1989) Ethno pharmacologic investigation of ginger (Zingiber officinale). J. Ethnopharmacol., 27: 129-140.
Mehala, C, and M. Moorthy. (2008) Effect of Aloe vera and Curcuma longa (Turmeric) on carcass characteristics and Biochemical parameters of broilers. International Journal of Poultry Science. 7(9):857- 861.
NRC, (1994) National research Council, Nutrient Requirements of poultry. 9th Rev. Edn., National Academy Press, Washington, DC. Onimisi, P.A., I.I. Dafwang and J.J. Omaga, 2005. Growth performance and water consumption pattern of broiler chicks fed graded levels of ginger waste meal. J.
Agric. For. Soc. Sci., 3: 113-119.
Omage, J.J., P.A. Onimisi, E.K Adegbite and M.O. Agunbiade. (2007) The Effect of Ginger (Zingiber officinale Roscoe) Waste Meal on Growth Performance, Carcass Characteristics, Serum Lipid and Serum Cholesterol Profiles of Rabbit . Pakistan Journal of Nutrition 6 (4): 359-362.
Philips, S., R. Ruggier and S.E. Hutchinson, (1993) Zingiber officinale (ginger) an antiemetic for day case surgery. Anaes, 48: 715-717.
SAS Institute, (1992) SAS User’s Guide: Statistics. SAS Institute. Inc., Cary, NC. Tollba, A.A., 2003.
Using some natural additives to improve physiological and productive performance of broiler chicks under high temperature conditions. 1--Thyme (Thymus vulgaris L.) or fennel (Foeniculum vulgare L.). Egypt. Poult. Sci. J., 23: 313-326.
Zhang, G. F., Z. B. Yang, Y. Wang, W. R. Yang, S. Z. Jiang, and G. S. Gai (2009) Effects of ginger root Zingiber officinale) processed to different particle sizes on growth performance, antioxidant status, and serum metabolites of broiler chickens. Poult. Sci. 88: 2159-2166.
Bosisio, E., C. Benelli and O. Pirola, (1992) Effect of the flavanolignans of Silybum marianum L. on lipid peroxidation in rat liver microsomes and freshly isolated hepatocytes. Pharmacol. Res., 25: 147-154.
Brugalli, I., (2003) Alimentacao alternativa: An utilizacao de fitoterapicos ou nutraceuticos como moduladores da imunidade e desempenho animal. Anais do Simposio sobre Manejo e Nutricao de Aves e Suínos; Campinas, Sao Paulo. Brasil. Campinas: CBNA, pp: 167-182.
Cabuk, M.,Bozkurt, M., Alcicek, A., Akbas, Y. and Kuucukyilmaz, K . (2006) Effect of a herbal essential oil mixture on growth and internal organ weight of broilers from young and old breeder flocks . South African J. Anim . Sci . 36:35-41 .
Case, G. L., He, L., Mo, H. and Elson, C. E. (1995) Induction of geranyl pyrophosphate pyrophosphatase activity by cholesterol-suppressive isoprenoids . Lipids. 30:357-359.
Chrubasik, S., M.H. Pittler and B.D. Roufogalis, (2005) Zingiberis rhizoma: A comprehensive review on the ginger effect and efficacy profiles. Phytomedicine,12: 684 701.
Coles, E.H., (1986) Veterinary clinical pathology. 4th, Edn., W.B. Saunders. Pheladelphia, London, Hong Kong.
Craig W . J . (2001) Herbal remedies that promote health and prevent disease . In : Vegetables , fruits , and herbs in health promotion . Watson , R.R. (ed.) .Florida, CRC press, Boca Raton : 179-204.
Dieumou, F.E., A. Teguia, J.R. Kuiate, J.D. Tamokou, N.B. Fonge and M.C. Dongmo, (2009) Effects of ginger (Zingiber officinale) and garlic (Allium sativum) essential oils on growth performance and gut microbial population of broiler chickens. Livest. Res. for Rural Dev., 21: 25-34.
Dorman, H.J.D. and S.G. (Deans, 2000) Antimicrobial Martins, A.P., L. Salgueiro, M.J. Goncalves, A.P. da agents from plants: Antibacterial activity of plant volatile oils. J. Appl. Microbiol., 88: 308-316.
Duncan, D.B., 1955. Multiple range and F-test. Biometrics, 11: 1-42.
Duncan, B.D., (1955) Multiple range and multiple F-test.Biometrics, 11: 1-42.
Durrani,F.R.,Ismail, M. Sultan, A., Suhail, S. M., Chand, N. and Durrani, Z. (2006) Effect of different
levels of feed added turmeric (Curcuma longa) on the performance of broiler chicks. J. Agric. Bio. Sci. 1:9-11.
Emadi, M., H. Kermanshahi and E. Maroufyan. (2006) Effect of Varying Levels of Turmeric Rhizome Powder on Some Blood Parameters of Broiler Chickens Fed Corn-Soybean Meal Based Diets. International Journal of Poultry Science. 6 (5): 345-348.
Franey, R.J. and A. Elias, (1986) Measurment based on ethanol extraction and ferric chloride-sulfuric acid. Clin. Chim. Acta., 21: 225-263.
Herawati, (2010) The effect of feeding red ginger as phytobiotic on body weight gain, feed conversion and internal organs condition of broiler. Int. J. Poult.Sci., 9: 963-967.
Hui, Y.H., (1996) Oleoresins and essential oils. In: Hui YH, editor. Bailey's industrial oil and fat products. New York: Wiley-Interscience Publication, cap. 6, pp:145-153.
Jana, U., R.N. Chattopadhyay and B.P. Shaw, (1999) Preliminary studies on anti-inflammatory activity of Zingiber officinale Rosc., Vitex negundo Linn and Tinospora cordifolia (Willied) Miers in albino rats. In.
J. Pharmacol., 31: 232-233.
Kamel, C. (2001) Tracing modes of action and the roles of plant extracts in non-ruminants . Pages 135-150 In: Recent advances in animal nutrition . Garnsowothy, P.C., Wiseman , J. eds, Nottingham University Press, Nottingham. Mascolo, N., R. Jain, S.C. Jain and F. Capasso, (1989) Ethno pharmacologic investigation of ginger (Zingiber officinale). J. Ethnopharmacol., 27: 129-140.
Mehala, C, and M. Moorthy. (2008) Effect of Aloe vera and Curcuma longa (Turmeric) on carcass characteristics and Biochemical parameters of broilers. International Journal of Poultry Science. 7(9):857- 861.
NRC, (1994) National research Council, Nutrient Requirements of poultry. 9th Rev. Edn., National Academy Press, Washington, DC. Onimisi, P.A., I.I. Dafwang and J.J. Omaga, 2005. Growth performance and water consumption pattern of broiler chicks fed graded levels of ginger waste meal. J.
Agric. For. Soc. Sci., 3: 113-119.
Omage, J.J., P.A. Onimisi, E.K Adegbite and M.O. Agunbiade. (2007) The Effect of Ginger (Zingiber officinale Roscoe) Waste Meal on Growth Performance, Carcass Characteristics, Serum Lipid and Serum Cholesterol Profiles of Rabbit . Pakistan Journal of Nutrition 6 (4): 359-362.
Philips, S., R. Ruggier and S.E. Hutchinson, (1993) Zingiber officinale (ginger) an antiemetic for day case surgery. Anaes, 48: 715-717.
SAS Institute, (1992) SAS User’s Guide: Statistics. SAS Institute. Inc., Cary, NC. Tollba, A.A., 2003.
Using some natural additives to improve physiological and productive performance of broiler chicks under high temperature conditions. 1--Thyme (Thymus vulgaris L.) or fennel (Foeniculum vulgare L.). Egypt. Poult. Sci. J., 23: 313-326.
Zhang, G. F., Z. B. Yang, Y. Wang, W. R. Yang, S. Z. Jiang, and G. S. Gai (2009) Effects of ginger root Zingiber officinale) processed to different particle sizes on growth performance, antioxidant status, and serum metabolites of broiler chickens. Poult. Sci. 88: 2159-2166.
Volume 1, Issue 12 - Serial Number 12
November and December 2013Pages 1645-1651
- Receive Date 19 August 2014
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