Volume 11 (2023)
Volume 10 (2022)
Volume 9 (2021)
Volume 8 (2020)
Volume 7 (2019)
Volume 6 (2018)
Volume 5 (2017)
Volume 4 (2016)
Volume 3 (2015)
Volume 2 (2014)
Volume 1 (2013)
Keywords = Tomato
Number of Articles: 7
In vitro Callus Induction of Tomato and Evaluation of Antioxidant Activity of Aqueous Extracts and Enzymatic Activities in Callus Cultures
Volume 9, Issue 1 , March 2021, , Pages 9-19
Abstract
Background: Tomato (Solanum lycopersicum L.) is an important plant rich in many vitamins and antioxidant enzymes. Methods: Tomato leaves of two cultivars (‘Peto 86’ and ... Read More
Influence of KSB, PSB and NFB on fruit quality and potassium contents in tomato
Volume 4, Issue 2 , June 2016, , Pages 179-187
Abstract
To evaluate the inoculation effect of potassium releasing, phosphate solubilizing and nitrogen fixing bacteria on the fruit quality of tomato, an experiment based on randomized complete ... Read More
Effect of K Nano-Fertilizer and N Bio-Fertilizer on Yield and Yield Components of Tomato (Lycopersicon Esculentum L.)
Volume 3, Issue 1 , March 2015, , Pages 138-143
Abstract
Objective: This field experiment was laid out in order to study on effect of Nano and Bio fertilizers on yield and yield components of tomato (Lycopersicone sculentum L.) during the ... Read More
Biological Control of Orobanche Ramosa by Fusarium Solani
Volume 2, Issue 11 , November 2014, , Pages 2751-2755
Abstract
Objective: Importance of management of gardens weeds is an issue that unfortunately has less been investigated by weeds researchers of country. One of the most important restrictive ... Read More
Effects of Various Rates and Concentrations of N-P-K on Growth ‘Rio Grande’ Tomato Seedling
Volume 2, Issue 3 , March 2014, , Pages 579-585
Abstract
Tomato (L.ycopersicon esculentum Mill.) cv. Rio Grande seedlings were nutritionally conditioned with solutions complete fertilizer N(60% NO3+40% NH4)-P-K (20-20-20) ... Read More
Effect of Salinity Stress on Germination in Lycopersicon esculentum L. var Cal-ji
Volume 1, Issue 12 , December 2013, , Pages 1543-1550
Abstract
The response of tomato genotype Cal-ji against five salinity levels (distilled water as control, 25, 50, 75 and 100 mM) were studied at germination and early seedling stages. ... Read More
The Allopathic Effects of Cyperus Rotundus Extract on the Germination of Lycopersicon esculentum L. Var Chef Flat
Volume 1, Issue 12 , December 2013, , Pages 1551-1557