Volume 11 (2023)
Volume 10 (2022)
Volume 9 (2021)
Volume 8 (2020)
Volume 7 (2019)
Volume 6 (2018)
Volume 5 (2017)
Volume 4 (2016)
Volume 3 (2015)
Volume 2 (2014)
Volume 1 (2013)
Main Subjects = Biochemistry
Number of Articles: 14
Moringa Leaves with Beneficial Secondary Metabolites
Volume 11, Issue 3 , July 2023, , Pages 164-171
Abstract
Background: Moringa originally belongs to India and later on it is taken up to different parts of the world. Moringa oleifera is well known ethnobotanical plant belongs to Moringaceae ... Read More
Resistance of Egyptian Field Populations of Spodoptera littoralis (Lepidoptera: Noctuidae) to Emamectin Benzoate and Role of Detoxification Enzymes
Volume 10, Issue 4 , October 2022, , Pages 277-287
Abstract
Background: One of the most significant pests that harm numerous agricultural crops is the cotton leafworm Spodoptera littoralis (Boisduval) and it has evolved resistance to ... Read More
The Toxicological effect of Cuscuta epithymum and Artemisia absinthium species on CP70 ovarian cancer cells
Volume 9, Issue 4 , December 2021, , Pages 331-339
Abstract
Background: Ovarian cancer is one of the most common malignancies among women worldwide and is also the fifth leading cause of cancer death among women in recent years. Herbs have been ... Read More
The Effect Of Vitamin B12 and Folic Acid on Multiple Sclerosis in Mice
Volume 9, Issue 2 , June 2021, , Pages 202-213
Abstract
Background: Multiple sclerosis (MS) is an autoimmune disease in which a deficiency of vitamin B12 along with folic acid can contribute to its progression. The aim of this study was ... Read More
Hypercholesterolemia Ameliorating Effect of Bangladeshi High Yield Variety Rice Bran Oil
Volume 9, Issue 1 , March 2021, , Pages 48-57
Abstract
Background: Hypercholesterolemia led cardiovascular disease (CVD) complications are plaguing the globe. In the present study,Bangladesh Rice Research Institute (BRRI) high yield variety ... Read More
Kinetic Studies With Crude wild pear Lipoxygenase at during ripening and after storage
Volume 8, Issue 1 , March and April 2020, , Pages 17-28
Abstract
Crude wild pear lipoxygenase (LOX) from ripe Kurdistan wild pears was used in this study. Extracted crude LOX was assayed spectrophotometrically for raw, ripe wild pear lipoxygenase ... Read More
Biochemical analysis of bovine (BosIndicus) seminal plasma
Volume 3, Issue 4 , December 2015, , Pages 361-369
Abstract
The aim of this study was to investigate the comparison between some seminal plasma parameters and age of the bull. Concentrations of various biochemical parameters like fructose, glucose, ... Read More
Tocotrienol Modulates the Expression of Proteins in Oxidative Stress-Induced Caenorhabditis Elegans
Volume 3, Issue 3 , September 2015, , Pages 222-230
Abstract
Objective: Oxidative stress that damages proteins result in aging and age related diseases. The aim of this study is to determine the effect of tocotrienol rich fraction (TRF) on the ... Read More
The Vitamin D Receptor (VDR) Gene Polymorphisms Fok1 In Obese Pakistanis – a Preliminary Report
Volume 3, Issue 3 , September 2015, , Pages 257-262
Abstract
Objective: The role of vitamin D has soared to a pinnacle in recent years with functions affecting 229 human genes linked to cardiovascular, autoimmune, humoral, pulmonary and neurological ... Read More
Effect of Anti Browning Agents on Partial Purified Polyphenol Oxidase of Hawthorn (Crataegus Spp
Volume 2, Issue 8 , August 2014, , Pages 2472-2482
Abstract
Objective: Polyphenol oxidase or PPO (EC 1.14.18.1) is considered the enzyme responsible for quality deterioration and browning in different fruits during postharvest period. The objective ... Read More
DNA Intercalators and Using Them as Anticancer Drugs
Volume 2, Issue 3 , March 2014, , Pages 811-822
Abstract
Many anticancer drugs in clinical use interact with DNA through intercalation, which is process that starts with the transfer of the intercalating molecule from an aqueous environment ... Read More
Comparison of Hydrodistillation, Microwave Hydrodistillation and Solvent Free Microwave Methods in Analysis of the Essential Oils from Aerial Parts of Haplophyllum Robustum Bge. by GC/MS Method
Volume 1, Issue 9 , September 2013, , Pages 1058-1067
Abstract
The genus Haplophyllum, which belongs to the Rutaceae family, includes 18 species in Iran. In this study, after collecting plant material, botanical identification and suitable drying, ... Read More
Chemical Constituents of the Essential Oils From the Leaves, Flowers and Seeds of TAGETS MINUTA L. bY GC/MS
Volume 1, Issue 9 , September 2013, , Pages 1124-1128
Abstract
Tagetes is a genus of 56 species of annual and perennial mostly herbaceous plants in the sunflower family (Asteraceae or Compositae).In this research our goal was recognizing the main ... Read More
New Approach for Removal of Total Hardness ( Ca2+, Mg2+ ) from Water Using Commercial Polyacrylic Acid Hydrogel Beads, Study and Application
Volume 1, Issue 9 , September 2013, , Pages 1142-1156